You could use pink lady, honey crisp, or gala apples. Granny Smith apples are often used in baking to counter the sweetness in baked treats but really any fresh apples will work in this recipe. Cinnamon-spiced apples and pastry dough make this old-fashioned apple dumplings recipe a delicious dessert made with simple ingredients. This is like apple pie with half of the work. You might gain 10 pounds just from looking at the recipe. Together = HEAVEN! This is definitely not for those on a diet. John loves apple desserts and loves Mountain Dew. You can use Mountain Dew or Sprite but the carbonation makes this butter sauce magic! Honestly this combination of sweet and creamy might be my all-time favorite.įor an extra divine treat, drizzle with a bit of caramel sauce.Apple Dumplings are an easy dessert made with apples, crescent dough, a butter sauce, and soda. Serve warm with a scoop of vanilla ice cream on top. Top Your Apple Dumplings With Ice Cream and Caramel Sauce You still get a delicious treat, but with a lot less calories. You can also use reduced-fat crescent rolls. Reduce the butter to 1 stick and use 1/2 cup sugar and 1/2 cup Splenda. When you serve these, be sure to scoop up some of the juice at the bottom of the pan and pour generously over the apple dumplings. This ensures that the cinnamon mixture forms a nice crust on top and prevents the dumplings from coming out soggy. Pour the Mountain Dew around the dumplings (not directly on top of them!). Follow the same recipe instructions, but use peaches instead of apples. While apples are the star of this dish, you can also replace them with another fabulous fruit: peaches! I swear it tastes just like peach cobbler, but it’s a lot easier to make. To make your dumplings even more flavorful, coat the apples with cinnamon and sugar before you wrap them. But my personal favorite is Mountain Dew! You can also make these Apple dumplings with Sprite or ginger ale. Doing so will allow you to slice and quarter your apples in one fell swoop. They also do a great job of holding their shape after baking. Granny Smith and Honey Crisp retain lots of fresh apple flavor while releasing a minimum amount of juice. They have the perfect amount of tartness to counter the sweetness of the dumplings.īut there are many apples that will work for this recipe. Granny Smith Apples are definitely a baker’s favorite for this recipe. Then, remove them from heat, add ice cream (if desired), and enjoy! What are the Best Apples to Use? Bake at 350 degrees for 35 to 45 minutes or until the dumplings are golden brown. Pour this around – not on top of – the dumplings.ĥ. Pour the mixture over the dumplings in the baking dish.Ĥ. Continue cooking, stirring constantly, until the mixture thickens. Melt the butter in a small saucepan over medium heat. Once you’ve wrapped each one, place it in the prepared baking dish.ģ. Then, roll each apple edge in a triangle of dough. Unroll the dough and separate it into triangles. Slice the apples into eight wedges each.Ģ. Grease a 9×13-inch baking dish with butter, and preheat the oven to 350 degrees. Vanilla: The secret ingredient in nearly every baking recipe.ġ.It’s the secret ingredient that really makes this recipe pop! Mountain Dew: The light, citrusy flavor pairs perfectly with the Granny Smith apples and the buttery brown sugar sauce.Ground Cinnamon: Feel free to adjust these amounts to your taste buds.Brown Sugar: You can also mix it up with 1/4 cup brown sugar and 1/2 cup white.Butter: I prefer unsalted butter for this recipe.Plus, the dumplings come out perfectly golden brown! Crescent Roll Dough: Canned crescent rolls make this recipe easy and fool-proof.Granny Smith Apples: These are some of the best apples to use for baking because they’re crisp, perfectly tart, and release a minimum amount of juice.Ingredients for Mountain Dew Apple Dumplings Top it off with a scoop of ice cream and it’s like apple pie without all the hard work. It’s a quick and easy dessert for any occasion. Granny Smith apples, lightly sweetened and seasoned, then wrapped in crescent rolls and baked to perfection. Plus, baking these apple dumplings will make your whole house smell heavenly. Who knew that apples, Mountain Dew, and crescent rolls would make such a fantastic combination? But I find them quite heavely all year round. Apple dumplings are the perfect fall treat.
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